My local bakery occasionally makes an absolutely fabulous olive bread which I have attempted to clone. This is the closest I can come to it and it is a...
Author: joanna_giselle
This is absolutely the best pepper cheese bread recipe I have ever found. It came from Betty Crocker years ago when they did their recipe boxes back in...
Author: rayna_reagon
This is a very good whole wheat zucchini yeast bread. The zucchini blends right into the dough, providing half of the moisture and subtle flavor. The bread...
Author: Barb G.
Make and share this English Muffin Bread recipe from Food.com.
Author: Larry Brendler
There are many recipes for Paczki. Some call for 10-20 egg yolks, grated orange or lemon rind, cream, rum or vodka. This is a simplified version flavored...
Author: Lorac
A part of our Polish Christmas Eve Wilia. Very easy, no kneading. This is Robert Strybel's (Warsaw correspondent for the Polish News) recipe for an easy...
Author: Jezski
Make and share this Honey Oatmeal Bread recipe from Food.com.
Author: Janecooksswell
This recipe can be made with a cheese filling. Which can be made while dough is rising. The rising times are not included. There are 3 rising times be...
Author: Rita1652
These donuts are easy to make and only need to rise for 30 minutes. There are so yummy, I bet you can't eat just one, or two.
Author: Cooker Man Dan
This bread will supply protein, calcium, phosphorus, iron, sodium, potassium, vitamins A and C, thiamine, riboflavin, and niacin. Plus it tastes good!...
Author: Sharon123
A sandwich is all about the bread! One of my favorites is pastrami with brown mustard and sprouts on this pumpernickel. Please note: While not traditional,...
Author: May M
This makes such a yummy loaf - adapted from a recipe in a magazine. Prep time does not include rising time.
Author: Fairy Nuff
We make this every week in our house. People keep asking for the recipe -- we think they're impressed to find a healthy challah that also tastes great!...
Author: Rachel Leah D
A really easy,soft bread. I like it best when it is warmed up. This recipe makes either one big loaf or two regular sized loaves. If your mixer does not...
Author: seayak
Is there anything as simple or as versatile as a bagel? This recipe turns dough into sweet, moist chewy bagels that will last for days!
Author: Bev I Am
This receipe is simple, yeast, water, flour and salt. The key to the crustiness is to brush the bread with water just before it is placed in the oven....
Author: Deantini
from the blog "One Upon a Plate" - http://onceuponaplaterecipes.blogspot.com/2009/11/fast-thin-and-crispy-crust-pizza.html - "This is the recipe my family...
Author: ellie3763
Originally this recipe was printed in the Finnish Cookbook but I have been making it every year for Christmas breakfast. Although it is time consuming...
Author: ellie_
Much better then store bought bread and so easy in your bread machine. Serve warm enough to melt the butter.
Author: Karen From Colorado
Make and share this Zucchini Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
This is not your usual pizza - no tomato sauce, no meats, but a yummy potato-cheesey topping instead. Delicioso!
Author: evelynathens
Easy to make and the flavour can't be beat. Enjoy with your next Italian-inspired meal, and not just. Prep time does not include rising time.
Author: evelynathens
This is my favorite home baked bread recipe. I got it from an Amish cookbook years ago and no other bread recipe I have tried beats it. It is a standard...
Author: Karen..
Potato bread made easy with instant potatoes and powdered milk. I sometimes put the machine on dough cycle and remove the dough and make it into 2 small...
Author: Abby Girl
I first made these in 2000. These are my favorite dinner rolls! I got the recipe out of a cookbook that famous country singers contributed to. This was...
Author: byZula
Serve these wonderfully soft breadsticks warm out of the oven, brushed with melted butter and sprinkled with Parmesan cheese. Goes really well served with...
Author: Marie
A friend asked me to make a bread suitable for a person with acid reflux. I did a little research and came up with this loaf. Despite the varied ingredients,...
Author: duonyte
These dinner rolls bake to a beautiful golden brown. They are hearty with whole wheat and rich with old-fashioned goodness !
Author: Chef Glaucia
This recipe for nut rolls is used at our church for sales at Easter and Christmas time. Thousands are made and sold each year. Recipes for the nut and...
Author: Chef53Kathy
Make and share this Hungarian Butterhorns recipe from Food.com.
Author: andypandy
This bread is very light and airy. It is due to the fact the bread is put through the rising cycles twice.
Author: southern chef in lo
The mashed potatoes make these rolls light as a feather. They are easy because you don't have to knead them and you can make them up to a day before you...
Author: SharleneW
This is my favourite breadmachine recipe. It is so moist and flavourful. Although it is not a high rising bread, it makes great flat italian sandwiches....
Author: danlynclark
Another great version of Cook's Illustrated Almost No-Knead Bread. Makes an unbelievable loaf of bread! An enameled cast-iron Dutch oven with a tight-fitting...
Author: Galley Wench
I found this recipe when I was looking for recipes to be posted for ZWT5. It is from the New Betty Crocker International Cookbook. So soft and light!
Author: Leahs Kitchen
This is a basic semolina bread which is ideal for vegetarian/vegan diets. Recipe is for a 2 lb loaf in a bread machine.
Author: AlmzAlly
I discovered this fantastic bread recipe by Jean Sutherland and I thought I would share with everyone. This is not a bread machine recipe! Zaar seems to...
Author: Cynna
This is a very reliable standard bread machine recipe for a 1 lb loaf. Too many people I know have bread machines but don't use them because they don't...
Author: dividend
This is my favorite bread machine challah recipe. It makes a smaller loaf, but I love the flavor of it.
Author: Charmed
No mater how you spell it, Boleo/Bolillos' are sold through out Mexico, in bakeries and supermarkets. They are basically a small french roll/baguette that...
Author: Galley Wench
This is a soft and chewy bread that is both tangy and wholesome! Four different seeds and whole wheat flour give this bread a hearty texture.
Author: Sharon123
I am in Australia at the moment & my sister has a bread machine. I wanted to try a flavored loaf & this was the result. You could also add a handful of...
Author: MrsSPheonix
Make and share this Ooey Gooey Cinnamon Rolls recipe from Food.com.
Author: Charishma_Ramchanda
I have never had these fail. I'm always asked to bring these or make them for Thanksgiving or Christmas. They're always a big hit. They make a dozen good...
Author: RECIPE ADDICT
Make and share this Nana's Caramel Cinnamon Rolls recipe from Food.com.
Author: jamerlynn
This is an old family recipe on my husband's side. The family tradition is to dip these rolls in a cinnamon/sugar mixture. Everyone loves them! The prep...
Author: Richele